2 1/2 c. flour
2 tbsp. baking powder
1 tsp. salt
1/2 c. firmly packed brown sugar
1 tsp. ground cinnamon
2 eggs
1 (29 oz.) can sliced peaches, drained & chopped
2 c. Kellogg's All Bran cereal
2/3 c. milk
1/2 c. oil

Sift together flour, baking powder, salt, sugar and cinnamon. Set aside. In a large mixing bowl beat eggs slightly. Stir in peaches, cereal, milk and oil. Let stand about 2 minutes or until cereal softens. Stir again and add flour mixture, stirring only until combined. Bake at 375 degrees for 18-20 minutes or until tests done.