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2/3 c. Hellmann's mayonnaise (no substitute) 2/3 c. sour cream 1 tsp. Lawry's seasoned salt 1 tsp. dill weed 1/2 tsp. Worcestershire sauce (or more to taste) 1/2 tsp. Accent 1 tbsp. parsley flakes (fresh or dried) 1 tbsp. red onion, chopped Mix and chill several hours or overnight. More spices may be added for more flavor. |
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