1 pkg. white cake mix
1 pkg. strawberry Jell-O
1/2 c. cooking oil
4 eggs
1 c. frozen strawberries

Combine cake mix, dry Jell-O; add oil. Beat in one egg at a time; add strawberries. Mix well. Bake in 9x13 inch greased and floured pan at 350 degrees for about 45 minutes or until tests done. When cool, serve with whipped cream or whipped topping. You may use raspberries in place of strawberries.