CHERRY YUM YUM 
1 pkg. graham cracker crumbs (3 3/4 c.)
12 oz. cream cheese or 8 oz. plus 3 oz.
2 lg. pkg. Dream Whip
1 c. sugar
2 cans cherry pie filling
2 1/2 sticks of butter

Melt butter, mix with graham cracker crumbs.

In mixer bowl, mix sugar and cream cheese. Beat Dream Whip in separate bowl. Use mixer to mix Dream Whip and cream cheese mixture.

Press a layer of crumbs into bottom of dish. Add a layer of cheese mixture. Add all of cherries - spread over mixture. Top with layer of cheese mixture. Top with graham cracker crumbs.

Chill for 2 hours.

 

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