PISTACHIO PIE 
45 Ritz crackers, crushed
1 1/2 stick butter
2 pkg. pistachio pudding
1 1/2 c. milk
1 pt. ice cream
Cool Whip
Crushed Heath bars

Mix Ritz crackers and melted butter. Press in bottom of 9x13 inch pan and bake for 10 minutes in 350 degree oven. Cool. Mix pudding, milk, and softened ice cream. Pour into crust. Freeze. When ready to serve, frost with Cool Whip and crushed Heath bars for garnish.

 

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