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RICOTTA CHEESE PIE | |
1/2 c. butter or shortening 1/2 c. sugar 2 whole eggs 2 1/2 c. flour 1 tsp. baking powder 1/2 c. milk combined with 1 tsp. vanilla Blend first 3 ingredients; add rest of ingredients. Roll out to fill greased pie pan or cake pan whichever you prefer. FILLING: 2 lb. ricotta 1 c. confectioners sugar 3 egg yolks, plus 1 whole egg, beaten 1 tsp. vanilla Blend these 4 ingredients together and pour into shell. Roll out remaining dough and make strips on top. Bake at 350 degrees for 35-40 minutes or until brown. |
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