EVELYN'S CHOCOLATE CHIP BUNDT
CAKE
 
1 pkg. chocolate cake mix
1 pkg. chocolate pudding mix
1 c. sour cream
1/2 c. oil
1/2 c. warm water
1 1/2 c. chocolate chips
4 eggs

Mix all ingredients well. Beat 2 minutes. Bake in a greased bundt pan 1 hour at 350 degrees. Cool in pan 15 minutes before removing.

NOTE: Miniature chips work better for easier cutting.)

 

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