2 (9") pie crust (bottom only)
1 1/4 lb. ground beef
1 1/4 lb. ground fresh ham (not smoked)
1 1/4 tsp. salt
5/8 tsp. pepper
3/8 tsp. cinnamon
1 c. dry bread crumbs

Mix together meat, spices and bread crumbs. Place in pie plates. Bake at 375 degrees for 45 minutes or until brown.