2 slices bacon, diced
1 med. onion, chopped
1 clove garlic, minced
1/2 lb. hamburger
1 tsp. salt
1/2 tsp. pepper
1 tsp. chile powder
2 (8 oz.) cans tomato sauce
2 1/2 c. water
1/2 c. ripe olives
1/2 lb. spaghetti
1 c. grated cheese

Fry bacon, onion and garlic until bacon is done. Add hamburger and cook until brown. Add seasonings, tomato sauce and water. Then cover and simmer 30 minutes. Add olives.

Break 1/2 of uncooked spaghetti into greased 2 quart casserole. Pour 1/2 sauce over 1/2 of grated cheese. Repeat. Cover and bake at 350 degrees for about 1 hour. Uncover last 15 minutes.