2 qts. apple cider
1 1/2 qts. cranberry cocktail
1/4 c. brown sugar, packed
4 (3 inch) sticks cinnamon
1 1/2 tsp. whole cloves

In large kettle, combine cider, cranberry cocktail, brown sugar, cinnamon sticks and whole cloves. Heat to boiling; reduce heat and simmer 15 to 20 minutes. Strain. Serves 25 (1/2 cup) servings.