1 (3 oz.) pkg. oriental noodles with chicken flavor
1/4 c. cooking oil
3 tbsp. wine vinegar
1 tbsp. sugar
2 c. finely shredded cabbage
1 (6 3/4 oz.) can chunk style chicken, drained
1/4 c. sliced green onion
3 tbsp. sesame seed
3 tbsp. sliced almonds, toasted

Break up noodles in mixing bowl. Combine oil, vinegar, sugar, 1/4 teaspoon salt, dash pepper and seasoning packet from noodles mix. Stir to dissolve seasoning. Stir in broken noodles, cabbage, chicken, onion and sesame seed. Cover, chill several hours. Before serving stir in almonds. Garnish with green pepper.