1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)
3/4 c. peanut butter
2 c. biscuit baking mix
1 tsp. vanilla extract
Granulated sugar

Preheat oven to 375 degrees. In large mixer bowl, beat Eagle Brand and peanut butter until smooth. Add biscuit mix and vanilla; mix well. Shape into 1" balls. Roll in sugar. Place 2" apart on ungreased baking sheets. Flatten with fork. Bake 6 to 8 minutes or until lightly browned (do not over bake). Cool. Yield: approximately 4 dozen.

Peanut Blossoms: Shape as above, do not flatten. Bake as above. Press chocolate kiss in center of each ball after baking.