1 box thin spaghetti
1 (6 oz.) jar pizza sauce
1 (12 oz.) jar spaghetti sauce
1 pkg. pepperoni
1 pkg. Mozzarella cheese
1 lb. ground chuck
1/2 diced-up onion

Cook spaghetti until tender, then drained; set aside. Brown ground chuck with onions; drain grease then add pizza sauce and spaghetti sauce. Mix sauce into spaghetti the layer Mozzarella cheese on top. Add pepperoni then put in oven until cheese is melted