1 lg. pkg. lime Jello
2 c. boiling water
1 qt. canned pears
6 oz. Cheddar cheese (grated)
1/2 c. mayonnaise
1 c. milk

Dissolve gelatin in boiling water. Cut up pears into small pieces and mix with gelatin. Stir in mayonnaise and milk. Grate cheese and stir into mixture. Put in refrigerator and after about an hour, stir again and put into container you wish to use.