CAVATINI 
1 lb. hamburger
1 lb. sausage
1 lg. diced onion
1 lg. diced green pepper
2 (32 oz.) jars spaghetti sauce
2 sm. cans mushrooms
1 pkg. sliced pepperoni
6 oz. mostaccioli (cooked)
6 oz. rotini (cooked)
2 c. shredded Mozzarella cheese

Brown hamburger, sausage, onion and green pepper. Combine with sauce, mushrooms and pepperoni. Simmer 1 hour. Pour into a large casserole dish or 9x13 pan and add mostaccioli and rotini. Top with Mozzarella cheese. Bake at 325 degrees for 10-20 minutes or until cheese melts.

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