1 to 1 1/2 heads lettuce
3 to 4 halves chicken breasts
1 c. Chinese rice noodles
1 pkg. slivered almonds
1/4 c. sesame seeds
Sprinkling of poppy seeds
3 green onions

FOR 75 SERVINGS:

10 heads lettuce
32 halves chicken breasts
8 c. Chinese rice noodles
8 pkgs. slivered almonds
1 c. sesame seeds
1 box poppy seeds
30 green onions

May use tuna, shrimp, crab or turkey, etc.

DRESSING: FOR 6 SERVINGS:

1/2 c. oil
1/4 c. vinegar
1/4 c. sugar
2 tsp. salt
1 tsp. Accent
1/2 tsp. pepper

FOR 75 SERVINGS:

5 c. oil
2 1/2 c. vinegar
2 1/2 c. sugar
1/4 c. salt
2 tbsp. Accent
1 tbsp. pepper

Dice the chicken breasts. Mix salad ingredients together. Mix dressing ingredients and pour over salad. Blend in a large garbage bag or container.