1 c. sugar
3 lg. tbsp. corn starch
1 c. water
16 oz. pkg. frozen strawberries, partially thawed
9 inch pie shell, lightly pre - baked

In boiler, mix sugar and cornstarch. Add water and strawberries. Bring to boil, stirring constantly. Cook until THICK. Put into pie shell. Let cool. Top with Cool Whip before serving.