Yeast dough
Brown sugar
Butter
Maple syrup
Pecans

Roll yeast into cinnamon roll style putting 1/3 brown sugar and 3 tablespoons butter. Cut into rolls.

Put pecans (1 cup) into pan. In saucepan put 1/2 cup brown sugar and 1/4 cup maple syrup and 2 tablespoons butter. Bring to boil. Pour over pecans. Place rolls on top of sauce. Bake for about 25 minutes.