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SANTE FE SOUP | |
2 lb. ground beef 1 large onion chopped 1 16 oz. can black beans 2 pkg. dry ranch dressing 2 pkg. dry taco seasoning 1 16 oz. bag frozen corn 1 16 oz. can pinto beans 1 16 oz. can kidney beans 1 14 oz. can diced tomatoes 1 14 oz. can Ro-Tel brand tomatoes 2 c. water Brown ground beef, drain or rinse off excess fat. Add remaining ingredients. Simmer at least 30 minutes. Serves 8. |
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