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Results 91 - 100 of 544 for sauce honey
Melt the butter in a ... flour. Add the honey, sugar and lemon juice. ... constantly, until thickened and clear. Add the beets and heat through.
Heat honey and butter in small enameled ... butter melts. Stir in heavy cream. Cool. Use as sauce for ice cream parfaits. Refrigerate up to a week.
Mix the cornstarch and salt. ... beets. Add vinegar, honey and butter. Cook slowly, stirring ... until thickened. Add sauce to beets; let stand at ... to blend flavors. Reheat.
In saucepan combine blueberries, cinnamon, nutmeg, honey, butter and a pinch ... minutes. Serve the sauce warm over ice cream. Makes about 1 1/2 cups.
Combine all ingredients; mix thoroughly. ... meatloaf, pork loin, ribs or chicken pieces during last 15 minutes of baking or serve as dipping sauce.
Cook onions in butter until onion is translucent. Stir in remaining ingredients and bring to a boil. Serve over carrots, cauliflower, ...
In saucepan combine the blueberries, cinnamon, nutmeg, honey, butter and a pinch ... minutes. Serve the sauce warm over ice cream. Makes about 1 1/2 cups.
Mix; cover and refrigerate. Keeps 1 month. Good on chicken and ham.
99. HONEY-LIME SAUCE
Combine all ingredients in container of electric blender; blend 15 seconds or until smooth. Serve over fruit. Yield: 2 cups.
Combine all ingredients and mix until blended. Serve over broiled chicken or as a dip for vegetables.
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