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Results 91 - 100 of 472 for preserve cake
Cut cream cheese and butter ... remove paper. Spread preserves down center of dough. Make ... Combine sugar, milk and vanilla; drizzle over top.
Combine first 3 ingredients and ... pie filling or preserves evenly over the batter. Dot ... nuts. Sprinkle over cake. Bake 40 to 45 ... a powdered sugar glaze.
Mix and pour the contents in a cake pan and bake at 250 degrees until done (use toothpick test).
Prepare Crust: In food processor ... fold in peach preserves and grated orange peel. Remove ... of pan from cake. In small bowl with ... cake. Makes 10-12 servings.
Heat oven to 350 degrees. ... 1/2 cup fruit preserves until fruit is well coated. ... cherries, fresh strawberries, pineapple chunks, blueberries.)
Preheat oven to 300 degrees. ... Cool. Spread apricot preserves over top and garnish with ... aluminum foil on rack below cheesecake while baking.
1. Line a large strainer ... the edge. Melt preserves and brush over peaches. Mound ... or cover and refrigerate up to 1 day. Makes 8 servings.
98. FIG CAKE
Cream eggs, sugar, buttermilk and ... 1 hour. While cake is hot, top with glaze. ... vanilla. Pour over hot cake. Note: Serves 15 to 20. Freezes well.
Note: To grind pecans, place ... over top of cake. In small saucepan over very low heat, stir preserves until warm. Remove from heat; ... strawberries. Makes 16 servings.
Cream butter and sugar until ... cup jelly or preserves between layers. Frost with Peanut ... alternately with milk, beating until light and fluffy.
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