Results 91 - 100 of 146 for meat pie dough

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This rich, Italian holiday favorite ... help make the dough easier to handle. Shortening: All ... were making a pie crust. In a small bowl, ... ratio to the meat and other cheeses. If you ... minutes, or until golden.

Cook onion in juice drained ... drain. Add to meat and cheese, cook over low ... blending well. Spray pie pan with Pam. Pat biscuit dough evenly into pie plate. Spoon ... few minutes before cutting.

Brown ground meat; add onions, water, and ... Spread crescent roll dough on bottom of lightly greased ... be topped with tomatoes and hot sauce.

Brown ground beef and drain ... Separate crescent roll dough into 8 triangles and place in ungreased 9" pie pan. Press dough to form ... of crust. Spoon meat mixture over corn chips. Spread ... and tomato if desired.

Heat oven to 375 degrees ... 10 times. Roll dough to fit 9-inch pie pan. Saute beef and onion until meat has lost color. Add next ... 6 to 8 servings.



Cover with water, boil until ... fork just until dough follows fork around bowl. Put ... strokes. Roll dough to 1/2 inch and cut. Bake at 450 degrees.

In skillet brown beef and onion. Drain, sprinkle meat with cornstarch, blend in, stir ... four sections of dough together, forming a 12 x ... into 9 inch pie plate, trim edge even with ... cutting. Makes 6 servings.

Cook 5 or 6 pound hen until done enough for meat to fall off of bones. ... make a stiff dough. Roll out half of ... a 9 inch pie pan. Take 2 cups of ... 9 inch chicken pies.

Cook ground beef and onion until meat is brown and onion is ... greased 9 inch pie plate, pressing edges together. Separate ... four sections of dough together to form 12 x ... 10 minutes. Serves 6.

Scald milk, add butter and ... to make soft dough. Turn onto board and ... 30 minutes. Brown meat. Drain and then add ... edges to seal pie. Place in 350 degrees for 30 minutes or until brown.

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