Cook macaroni in salt water until plump ... bowl and add eggs, pickles, onion, celery seed, ... Place vinegar, sugar, salad dressing, milk and mustard in ... Over night is better.
Cook macaroni to desired doneness as directed ... large bowl, combine salad dressing, onion, sugar, pickle relish ... macaroni, peas and eggs. Refrigerate at least 2 hours to blend flavors.