Results 91 - 100 of 220 for lemon jello pie cool whip

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Mix, pat and bake at ... approximately 25 minutes. Cool. Mix and spread over cooled crust. Spread Cool Whip all over above and chill overnight.

Combine crackers and butter and ... for 8 minutes. Cool. Beat cream cheese with ... strawberries. If desired, cut into squares. Makes 9 servings.

Dissolve gelatin in boiling water. Add ice cream by spoonfuls. Stir until melted and smooth. Blend in whipped topping and fruit. Chill ...

Mix pudding, gelatin, and sugar ... until firm, about 2 hours. Garnish with additional topping, lime or lemon slices, or grated lime or lemon peel.

Chill about, but not jell. Mix well and chill for 3 hours or longer. Can be put in mold and turns out real pretty.



Pour water and Jello into blender. Blend on high, ... blend. Fold in Cool Whip. Pour into graham cracker crust and ... least 1 hour. Serves 8.

Mix pudding, Jello, and sugar in saucepan. ... into crust. Chill until firm, about 2 hours. Garnish with whipped cream or graham cracker crumbs.

Make Jello and add beaten cream cheese, mix. Then add sugar, cake mix, vanilla and then fold in Cool Whip. Fills 2 graham cracker crusts. Chill.

Dissolve Jello in hot water. Stir in ... for top of pie), chop others and add ... to Jello. Then cool 45 minutes. Then fold in the cup of Cool Whip and pour into pie shell. ... extra slices of oranges.

Mix Jello and lemon yogurt together and stir until mixed well. Then add Cool Whip and mix well. Put in pie shell and chill.

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