Results 91 - 100 of 421 for lemon aid

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Dissolve Kool Aid and sugar in water. Add frozen juices. Stir in ginger ale just before serving. (Cooper)

Mix in a large jar ... ale. Freeze some Kool-Aid in one pound coffee cans ... put in punch to keep it cold and the mold put in the punch bowl.

Mix all ingredients together. NOTE: Beautiful for wedding receptions with the ice cream.

Mix together. Serves 75. Use straight Kool-Aid for the ice ring, if desired.

This makes the base of the punch. You can make it ahead of time (several day) and keep in until needed. Then add when ready; 2 quarts of ...



Serve cold.

Combine all ingredients except ginger ale and chill. Just before serving add ginger ale. Makes 1 gallon.

Mix Kool-Aid, water, sugar and pineapple juice in large container. Add ginger ale just before serving. Will serve 50 people.

Mix all together until dissolved. Stir - put in freezer for 6 hours - remove from freezer and stir every hour - at serving time add 1 quart ...

Combine ingredients and freeze until ready for use. When ready to use, chop with vegetable chopper and mix with Sprite or ginger ale.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index