Results 91 - 100 of 143 for ginger sparkles

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Boil sugar and water for 3 minutes and cool. Add rest of the juices and chill. Just before serving, add chilled ginger ale. Makes 50 servings.

Dissolve gelatin in boiling water. Cool. Stir in ginger ale and lemon juice and chill until partially set. Fold in vegetables. Chill until firm.

In small saucepan, combine sugar ... punch bowl. Add ginger ale, pouring slowly down sides ... place in punch bowl. Makes 10 (1/2 cup) servings.

Blend juices in punch bowl and float ice ring in punch.

Mix all together. Makes 1 gallon.



Combine all ingredients. Pour over ice block into punch bowl. Makes 1 gallon.

90+ servings.

Drain fruits, reserving syrups. Combine ... and nuts. Pour ginger ale carefully down side of ... until set. Unmold on greens. Makes 8 servings.

Into large bowl, measure 3 ... eggs, sugar, cinnamon, ginger, and cloves. Blend with ... beater. Sprinkle with nutmeg. 30 servings, 1/2 cup each.

In punch bowl, combine lemonade ... Just before serving, add ginger ale, pineapple chunks, and strawberries. Yield: about 12 (5 ounce) servings.

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