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Results 91 - 100 of 158 for fried pineapples
In small bowl combine all sauce ingredients; mix well and set aside. Cook macaroni to desired tenderness. Drain; rinse with hot water to ...
The night before: Line roasting pan with extra-heavy duty foil. Wipe roast with damp paper towels. Set roast in pan and rub in salad ...
In wok preheated high heat ... to wok. Cover and cook 1minute more than put over hot fried rice or plain if you wish. Either way is delicious.
Season the pork with salt ... vinegar. Cook for 3 minutes stirring continuously to prevent scorching. Pour the mixture on the fried pork. Serve hot.
Mix Bisquick and pepper in large plastic bag. Stir chicken into eggs; remove chicken with slotted spoon and place in bag with baking mix. ...
Mix Bisquick and pepper in large plastic bag. Stir chicken into eggs. Remove chicken with slotted spoon and place in bag with baking mix. ...
Tasty chunks of pineapple, red pepper, ham in a tangy sweet and sour sauce. ABOUT 30 MINUTES BEFORE SERVING: In 10 inch skillet over ...
98. HAM STIR FRY
Melt butter in large non stick skillet. Add ham, onion and green pepper and saute over moderate heat until ham is browned. Drain pineapple, ...
Drain pineapple, reserving 1/3 cup juice for sauce. Cut chicken into chunks. In large skillet, stir-fry chicken with garlic and ginger in ...
Mix cornstarch, wine, soy sauce, and bouillon with approximately 1/4 cup water in jar; shake well. Heat oil in wok; add ginger to hot boil. ...
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