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Results 91 - 100 of 135 for forest cake
Heat oven to 350 degrees. Grease 9 inch spring form pan. Combine first 4 ingredients. Press onto bottom and sides of pan. Bake 15 minutes. ...
Drain pineapple, reserve liquid. Spread ... gently. Sprinkle dry cake mix on pie filling and ... Cut into squares and top with whipped topping.
Bake cake as directed on box. Mix ... Pour remaining can of cherries over top of cake. Keep refrigerate. Oblong pan use only 1 can of cherries.
Preheat oven to 350 degrees. ... x 9 inch cake pan. Drain pineapple, reserving liquid. ... minutes. Cut into squares; top with whipped topping.
Drain pineapple, reserving liquid. Spread ... gently. Sprinkle dry cake mix on pie filling; top ... top with whipped topping. Yield: 15 servings.
Use from a mix or ... ASSEMBLY: Place one cake layer upside down on serving ... 12. Adapted from Pillsbury Show-Off Desserts. Almost the same.
Heat oven to 350 degrees. Grease 9 inch springform pan. Combine first four ingredients. Press onto bottom and sides of pan. Bake 15 ...
Heat oven to 350 degrees. Grease 9" springform pan. Combine first 4 ingredients. Press onto bottom and sides of pan. Bake 15 minutes. Cool. ...
(Rich Whip is from freeze - not pre-whipped.) Bake cake as on package directions, putting ... on paper towels.) Better if made the day before.
100. BLACK FOREST CAKE
Prepare cake mix as directed. Prepare whipping ... remaining cherry. Pour remaining cake batter over this and bake at 350 degrees for 20 minutes.
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