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91.
FIG BAR COOKIES
Cook over medium heat, stirring ... cookie sheet easier.
Bake
at 375°F oven for 10 ... airtight container in cool dry place. Makes about 40 bars.
Ingredients: 11 (eggs .. figs .. flour .. juice .. lemon .. salt ...)
92.
ITALIAN FIG COOKIES
Mix in order like a ... 2-inches long and
bake
at 325°F until a golden ... milk and powdered sugar and then sift decorations on while still damp.
Ingredients: 16 (brandy .. cinnamon .. eggs .. milk .. raisins .. rind ...)
93.
STUFFED FIG COOKIES
Grind together at least one ... up, tuck edge on bottom and cut to desired length.
Bake
at 350 degrees about 15 minutes until light brown; frost.
Ingredients: 11 (chips .. crisco .. dates .. figs .. flour .. raisins ...)
94.
FIG PRESERVE CAKE
Blend buttermilk, oil and eggs. ... 10-inch tube pan.
Bake
55 minutes at 325 degrees. ... ball stage. Pour over cake while cake is still warm.
Ingredients: 16 (allspice .. buttermilk .. cinnamon .. eggs .. flour ...)
95.
ROLLED DATE AND FIG COOKIES
Mix together and chill until ... Roll up like jelly roll. Put in refrigerator until firm, then slice and
bake
at 350 degrees until light brown.
Ingredients: 9 (flour .. salt .. sugar ...)
96.
QUEEN OF FRUIT CAKES
Marinate fruit in juice or ... paper lined pans.
Bake
in slow oven 275 degrees. ... fruitcakes until leaving it to me at her death at 83 years of age.
Ingredients: 22 (allspice .. apricots .. cherries .. cinnamon .. currants ...)
97.
DIABETIC FRUIT CAKE
Ingredients: 12 (cinnamon .. dates .. figs .. flour .. juice .. nutmeg ...)
98.
FIG PRESERVES
Pour boiling water over
figs
and soda to cover. Let ... overnight or until cool. Repeat to boil again, let cool. Third boiling back in hot jars.
Ingredients: 6 (cinnamon .. figs .. soda .. sugar .. vinegar ...)
99.
FIG BARS
Finely chop 1 package (12 ounce) moist dried
figs
. Mix in saucepan with ... When ready to
bake
, turn dough out on ... to cool. Store airtight.
Ingredients: 7 (eggs .. flour .. salt .. soda .. vanilla ...)
100.
MOM'S FILLED COOKIES
Make filling first and cool. ... Cover with another cookie - press edges together.
Bake
in moderate oven (325 degrees or less) for 12-15 minutes.
Ingredients: 13 (egg .. figs .. flour .. milk .. raisins .. salt ...)
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