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Results 91 - 100 of 497 for cream chowder soup
Preparation time: 20 minutes. Cooking ... Add milk, ham, cream of mushroom soup and potatoes. 5. Cook over ... sodium, use reduced sodium soup.
Saute the onions, celery and ... flour, then add soups. Mix well and add ... tender add the crab meat and the heavy cream. Simmer for 20 minutes.
Cook bacon until crisp in large saucepan. Remove bacon; pour off all but 3 tablespoons drippings. Add onion separated in rings; cook until ...
94. CLAM CHOWDER
Drain clams, reserving liquid. Set ... vegetables are tender. Stir in soup, milk, salt and pepper. Simmer until heated through. Stir in clams.
95. CORN CHOWDER
In large saucepan, cook bacon ... boiling, reduce heat, simmer a minute or two. Crumble bacon over chowder. Top each serving with butter. Serves 6.
Saute onions and celery in butter. Add milk, soup, corn and seasonings. Heat ... Diced, cooked potatoes and/or carrots may be added. Serves 4 to 6.
In saucepan, cook onions with ... tender. Blend in soup, cream cheese, and milk. Add shrimp ... until done. Stir occasionally. Makes about 7 cups.
Cook unpeeled potatoes in lightly ... Add milk, ham, soup, and potatoes. Cook over ... heat and simmer for 20 minutes. Season to taste. Serves 4.
99. CLAM CHOWDER
Sauté onions and garlic in butter until tender. Add broth and next three ingredients, stir well. Bring to boil, reduce heat. Simmer for 15 ...
In a heavy, 4-quart saucepan cook bacon until crisp (moderate heat). Pour off and discard all but 1 tablespoon fat. Add onions, red pepper ...
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