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Results 91 - 100 of 116 for beef jambalaya
91. HAM JAMBALAYA
Saute onion and bell pepper in oil until tender. Add bouillon diluted with one soup can of water, rice and ham. Cover and cook slowly for ...
92. H.'S JAMBALAYA
Combine first 5 ingredients and let simmer in Dutch oven. Cut up shrimp, sausage and chicken; put into mixture. Wash rice and place into ...
93. JAMBALAYA YENNI
Mix ingredients in 9 x 13 inch pan and cover. Bake at 350 degrees for 1 hour and 10 minutes.
94. RICE CASSEROLE
Bring broth to boil, add other ingredients, cover and cook about 25 minutes. Add more broth if needed. Pineland, TX
95. JAMBALAYA
Mix all ingredients in a deep pan (sheet cake pan). Cut up 2 sticks of butter and place on top. Cover with foil then bake at 350 degrees ...
Combine all of the above ingredients in a large baking pan. Cover with foil. Cook 2 1/2 hours in 350 degree oven. Uhmm....Umn....Good! ...
97. HAM JAMBALAYA
Saute onion and bell pepper in oil until tender. Add bouillon diluted with one soup can of water, rice and ham. Cover and cook slowly for ...
98. CREOLE JAMBALAYA
In large saucepan, cook ham, ... Add undrained tomatoes, beef broth, water, uncooked rice, bay ... uncovered about 5 to 10 minutes. Serves 6 to 8.
99. JAMBALAYA
You might want to start ... until brown. Add beef juice, water, all vegetables and ... shrimp just before serving over bed of rice. Serves 6 to 8.
100. JAMBALAYA
Use heavy Dutch oven and begin by melting butter. Cook Andouille sausage and ham and when browned, stir in flour. Add onions, garlic and ...
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