Results 91 - 95 of 95 for beef franks

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Combine all ingredients, except franks, in saucepan. Bring to ... may be toasted in broiler or wrapped in foil and warmed in oven. May double.

Combine all except meat and ... until thick. Boil franks separately 5 to 6 minutes, ... over each. Sprinkle with about one tablespoon of cheese.

Score franks diagonally. Place in an ungreased ... over franks. Bake at 400 degrees for 20 minutes; baste occasionally. Makes 10 zesty franks.

Cut up franks into bite size. Combine all ... Cook for about 20 minutes. Cool. Put bite size franks in sauce. Let stand overnight. Serve warm.

About 1 hour before serving, in medium bowl, mix well first 6 ingredients with 1 teaspoon salt; shape mixture into 1 inch meatballs. In 12 ...

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