In large bowl, mix all ... Do not drain corns. Place mixture in greased 2-quart casserole and bake uncovered at 350 degrees for 1 hour, 15 minutes. Serves 10-12.
In a food processor, combine ... cup, stir together corn syrup and water until well ... non-stick spray and bake at 350°F for 7-10 minutes, ... running, drop in cream cheese and blend until smooth. ... the cheesecake before serving.
Beat the softened butter, eggs and sour cream together. Mix the cans of corn and muffin mix together and ... 1-quart casserole dishes. Bake at 350°F for 35 minutes.
Preheat oven to 375°F. Coat ... combine stuffing mix, corn, water and butter. Mix ... with foil and bake 35 minutes. Uncover and bake ... stuffing is golden brown.
In a large skillet, sauté ... combine the sour cream, milk, dill and salt ... combine the egg, corn, corn bread mix and ... with remaining cheese. Bake, uncovered, at 350°F for ... 12 to 15 minutes.