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Results 81 - 90 of 248 for yogurt filling
81. MOUSSAKA
Cut eggplants lengthwise into fourths. ... to use in filling. Lightly rub skin side ... mint sprigs. Offer yogurt to spoon over individual wedges. ... Stir to mix thoroughly.
For lemon filling, combine eggs, egg yolks, ... mixture on top, smoothing with spatula. Refrigerate at least 1 hour. Decorate with strawberries.
1. To make the crust, ... Mix with the yogurt. 4. In the top ... Pour into crumb crust, cool and chill for several hours or overnight. Serves 8.
Combine ingredients in large bowl, ... serving bowl. Chill for about 30 minutes. You may use peach or strawberry pie filling in place of cherry.
1. Mix together the crushed ... cottage cheese and yogurt. Set aside. 4. In ... the prepared crust and chill overnight or for 8 hours. Serves 8.
Place butter in 9-inch round ... bowl combine all filling ingredients. Beat at high speed ... for at least 6 hours. Garnish with strawberry fans.
In medium glass serving bowl, ... combine milk and yogurt; blend well. Add pudding ... refrigerate several hours to blend flavors. Garnish as desired.
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill. Makes 12-14 servings.
Blend crust ingredients into a ball and press onto pizza pan. Bake 10 minutes at 350 degrees. Mix middle ingredients and spread on crust. ...
Cream together butter and sugar. ... add alternately with yogurt. Mix well. Pour 1/2 ... done. Serves 9 to 12. This is a health conscious recipe.
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