Vegetable Pie - Recipes - Page 9

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Results 81 - 90 of 1,610 for vegetable pie

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81. IMPOSSIBLE VEGETABLE PIE

Heat oven to 400 degrees. ... greased 10 inch pie plate. Beat remaining ingredients until ... or until knife inserted in center comes out clean.

82. VEGETABLE PIE - IMPOSSIBLE

Take the first 4 ingredients ... 10" greased glass pie dish. Mix them lightly. Next, ... greased pie dish. Bake at 400 degrees for 35 minutes.

83. CRUSTLESS VEGETABLE PIE

Saute eggplant, zucchini and onion in oil until vegetables are softened (5 to 10 ... greased 10 inch pie pan and top with 1/4 ... golden brown. Serves 5-6.

84. CRUSTLESS VEGETABLE PIE

Saute eggplant, zucchini and onion in oil until vegetables are softened, about 5 to ... greased (10 inch) pie pan and top with 1/4 ... cheese is golden brown.

85. SALMON AND VEGETABLE PIE

Prepare white sauce with butter, ... of fish and vegetables, covering all. Brush with ... Tossed salad and hot biscuits go well with this dish.

86. VEGETABLE OIL PIE CRUST

Put in bowl (soupy mess) and stir up with spoon. Roll out between wax paper (not with flour). Remove one wax paper, turn upside down pan ...

87. WINTER VEGETABLE PIE

Saute leek in toasted sesame ... minutes. Add diced vegetables and continue to saute for ... creamy. Pour into pie crust, and top with roasted ... is firm. Serves 6.

88. VEGETABLE PASTA PIE

Combine first 4 ingredients. Mix ... of 9 inch pie pan to form a crust. ... Top evenly with tomato-vegetable filling. Combine remaining Cottage cheese ... instead of making sauce.

89. IMPOSSIBLE VEGETABLE PIE

Heat oven to 400 degrees. Grease 10 inch pie plate or deep dish. Chop vegetables, add cheese and ham. ... for 5 minutes before serving. Serves 6.

90. CHICKEN VEGETABLE PIE

Mix first 5 ingredients and ... liquid over the top of the mixed ingredients. Bake pie for about 50 minutes (or until golden brown) at 350 degrees.

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