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Results 81 - 90 of 175 for starter bread without yeast
Dissolve yeast in 1/2 cup of the ... above ingredients for starter. Mix well and add ... cup to make bread, place remainder in refrigerator. ... avoid deflating the starter.
In large bowl soften yeast in 1 1/2 cups warm ... flour, sour dough starter, sugar, butter and salt; ... to 40 minutes. Remove from pans; cool.
Oven at 400 degrees. In large bowl, dissolve yeast in the warm water. Add starter, salt, sugar, and 2 ... when tapped on bottom. Makes 2 loaves.
Dissolve yeast in warm Coors beer. Blend ... the sour dough starter, sugar, butter, and salt. ... 30-35 minutes. White Bread: Add 1 cup of ... in your mouth" flavor.
In large bowl dissolve yeast in 1 1/2 cups warm ... flour, sour dough starter, molasses, butter and salt. ... minutes. Remove from pan and cool.
Combine yeast and warm water. Stir until ... hours or more until bubbly and smells yeasty. Then put in refrigerator about 3-4 days. Then feed.
Pour the hot water over ... lukewarm. Add the yeast, starter, salt, and 2 cups ... good sized French bread shaped loaves. Let rise until ... from start to finish.
Mix ingredients together well. Put in a warm place and let it set for 5 days.
In large bowl, dissolve yeast in the warm water. Stir in whole wheat flour, starter, molasses, butter, and salt. ... 2 loaves, 18 slices each.
Mix yeast with 1/2 cup warm water. ... and add to starter. Let starter stay out ... starter for making bread. Return remainder to refrigerator. ... fed 3 times without baking bread. Just feed, let ... 3 times without baking.
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