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81.
GARDEN VEGETABLE STOCK
Spa cuisine has had an enormous impact on food, especially for those who are interested in improving their health and staying trim. The ...
Ingredients: 14 (broccoli .. cloves .. ground .. leaf .. rosemary ...)
82.
MACARONI RING SALAD
Mix all together and refrigerate 2 to 3 hours.
Ingredients: 7 (box .. celery .. grapes .. peas .. tuna ...)
83.
CURRIED PRAWNS IN PINEAPPLE (TRINIDAD)
Scald the live shrimp in ... pan. Add the
onion
, 1 teaspoon chives and ... per person. Preparation time: 7-10 minutes; cooking time: 40 minutes.
Ingredients: 12 (flour .. oil .. onions .. pineapple .. shrimp ...)
84.
MARINATED BEEF ROAST
Lightly saute the carrots,
onion
, celery, garlic and herbs ... frequently with the marinated roast on a spit basting often until the roast is done.
Ingredients: 17 (cloves .. corns .. leaves .. oil .. parsley .. roast ...)
85.
THAI FRIED NOODLES
If dry noodles are used, ... Garnish top with dried shrimp, ground peanut, chili powder, green
onion
, coriander, and 2 pieces lemon. Serve hot.
Ingredients: 16 (eggs .. garlic .. ketchup .. leaves .. noodles ...)
86.
BAKED ZITI
Bring a large pan of ... herbs, tomatoes, sugar,
onion
, tomato sauce and paste, ... quantity of sauce for 1 1/2 pounds of pasta and will serve 6.
Ingredients: 17 (cheese .. garlic .. mint .. oil .. pasta .. sauce ...)
87.
RING SALAD
Bring water to boil. Add rings and cook until medium. Mix with all ingredients and refrigerate. Season to taste. Recipe may be halved. ...
Ingredients: 5 (peas .. rings ...)
88.
ROTINI PASTA SALAD
Cook rotini according to directions on package. Mix all ingredients together. There will be a lot of fluid but is absorbed by pasta. Chill ...
Ingredients: 11 (mayonnaise .. salt .. sugar .. tumeric .. vinegar ...)
89.
SALMON BISQUE SOUP
First steam the cauliflower or ... and add the
onions
, dill and basil. Heat ... longer you cook, the thicker the consistency. Season to taste.
Ingredients: 12 (juice .. milk .. miso .. potatoes .. tahini ...)
90.
FRIED WONTONS
Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. Fold ends together. Use water or beaten eggs to make it ...
Ingredients: 15 (beef .. carrots .. eggs .. ketchup .. onions .. quarters ...)
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