Results 81 - 90 of 107 for poppy seed roll

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Dissolve yeast in water. Add ... 20 minutes). Then roll each part into 15 inch ... stirring constantly. Use LOW HEAT so as not to scorch. Let cool.

Beat sugar and butter until ... Add nuts and poppy seeds. Beat 1 minute. Gradually ... form into 2 rolls and roll in sugar and ... well. Makes 6 dozen.

Cut butter into flour, using ... foil, and chill. Roll out one piece at a ... foil-lined cookie sheet for baking. STRIPE WILL SPREAD OUT DURING BAKING.

Crumble yeast into a cup, ... 4 pieces and roll out as thin as possible. ... on dough. Mix as for Nut Filling; cool before spreading on dough.

1. Dissolve sugar and yeast ... 3 parts. 6. Roll each part on bread board ... additional 1 hour or less. 9. Bake at 325 degrees F. 30 minutes.



Mix yeast in 1/2 cup ... into 4 parts. Roll each part into a rectangle about 1/2" thick. Spread poppy seed filling on the rectangles and ... generous pat of butter.

Mix flour, baking powder, salt and 1 tablespoon poppy seeds. Beat butter and sugar ... of waxed paper; roll logs in poppy seeds to ... with butter, 48 mg sod

1. Heat butter and 2/3 ... cookie sheet. 4. Roll into 22"x12" rectangle. In bowl, stir poppy seed filling with orange peel and ... over hot tea ring.

Beat butter and sugar in ... Add nuts and poppy seeds; beat 1 minute more. ... Shape into 2 rolls about 2 inches in diameter. ... dozen, 70 calories each.

Mix yeast in 1/2 cup ... into 4 parts. Roll each part into a rectangle about 1/2 inch thick. Spread poppy seed filling on the rectangles and ... generous pat of butter.

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