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Results 81 - 90 of 314 for pistachio coconut
Use large Tupperware salad bowl. Mix: Add: When mixed, fold in about 24 ounces Cool Whip. Makes a large quick and delicious salad. Serves ...
Mix flour, butter and walnuts. ... crust. Beat pudding and milk. Spread on top. Let set; then top with Cool Whip and decorate with toasted coconut.
In a large bowl, mix ... combine nuts and coconut and fold into the mixture. ... refrigerate for a minimum of 2 hours before serving. Serves 12.
84. WATERGATE CAKE
Mix cake mix, salad oil, ... in nuts and coconut. Pour into greased and ... Mix together and whip until thick. Sprinkle coconut and nuts on top.
85. IRISH PUDDING
Mix pudding and pineapple together in bowl. Add Cool Whip and beat. Add marshmallows, coconut and nuts; mix well. Refrigerate.
86. AMBROSIA
Mix all ingredients and chill.
87. WATERGATE SALAD
Fold dry pudding into whipped topping. Add other in and refrigerate.
88. ANGEL FLUFF
Mix all ingredients together. Refrigerate 3 hours before serving.
50-60 minutes to prepare. 4-6 ... saucepan. Add the coconut, rice, turmeric, coriander, carrots ... blade. Puree. Cover tightly and refrigerate.
90. WATERGATE CAKE
Combine ingredients in order given. ... Combine topping mix, milk, and pudding. Beat until thick. Spread on cake. Sprinkle coconut and pecans on top.
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