Results 81 - 90 of 90 for pineapple bread pudding

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Tear bread into small pieces; soak in ... stir well. Drain pineapple, reserve juice and set ... pineapple juice. After pudding is baked, spread meringue on ... 8 to 10 servings.

Place poppy seeds in a ... 70 minutes. Serving Suggestion: Slice thin and make into small sandwiches filled with pineapple cream cheese spread.

Heat oven to 350 degrees. ... Arrange 1/2 of bread slices in dish. In a ... ingredients. Place in oven until pudding bubbles. Top with meringue and brown.

Combine cake and pudding mixes. Add oil, water, and ... sugar-cinnamon mixture. I use 1 jar of baby food orange-pineapple juice and use it all.

Cream butter, sugar and egg ... and milk. Break bread into bite-sized pieces into large baking dish. Spread pineapple and raisins over bread. Pour ... oven to brown meringue.



Beat eggs slightly. Add sugar ... Add milk, vanilla, pineapple (with juice) and raisins to ... 2 pounds dry bread into cubes. Pour above mixture ... center comes out clean.

Scald milk, pour over bread and let stand 10 minutes. ... milk, bread and melted butter. Stir well. Bake at 350 degrees 1 1/4 hours. Serves 6.

Heat oven to 350 degrees. Soak bread in milk. Cream sugar and ... all ingredients except pineapple and vanilla into butter. Cook ... Best when served warm.

Can mix 1/2 cup of mixed candied fruits if desired. Combine all ingredients and bake at 350 degrees until done.

Mix together. Put in greased baking dish at 375 degrees for 1/2 hour.

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