Results 81 - 90 of 465 for peppers onions artichokes

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Melt butter in a skillet and saute until soft. Cut oysters in half and add to skillet. Cook over a low fire until the oysters cur. Add ...

Prepare homemade mayonnaise. Cover and ... cup homemade mayonnaise, onion, parsley flakes and mustard ... flour, salt and pepper in shallow dish. Dip rolled ... golden brown. 8 servings.

Drain marinade from one jar of the artichokes into a frying pan. Drain ... set aside. Add onion and garlic to frying pan ... crumbs, salt and pepper, oregano and Tabasco. Stir ... about 6 dozen appetizers.

Melt butter in a large ... medium heat. Add onion and cook until soft, about ... Stir in spinach, artichokes, cream cheese, sour cream, ... oven, approximately 30 minutes.

Drain artichoke, rinse and chop them thinly. Combine mayonnaise, artichokes, Parmesan cheese, red pepper and onion. Beat egg whites until ... carefully to prevent burning.



Drain artichokes, saving marinade from 1 jar. In marinade, saute onion. Cut up artichokes. Beat ... about 30 minutes. Let cool. Serve hot or cool.

Saute green onions in butter. In large bowl, ... cream. Stir in artichokes, both cheeses and onions. ... inserted in center comes out clean. Serves 6.

Steam artichokes in 2 tablespoons lemon juice, ... easily. Saute green onions, garlic and Bell pepper in butter until tender. Add ... leaves with the stuffing.

Drain and chop the artichoke hearts in food processor. In mixing bowl, mix the artichoke hearts with all the remaining ingredients and ...

To trim - cut 1/2 ... discolored leaves. Soak artichokes in cold water. Pull open ... for stuffing. Saute onions, mush, garlic in oil ... parsley, salt and pepper. Mix well. Take large ... No need to scrape.

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