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Results 81 - 90 of 723 for pecan sweet potatoe casserole
Makes 4 to 6 servings. Wash sweet potatoes. Prick each 2 to ... in 2 quart casserole. Add 1/4 cup brown ... coat. Top sweet potato mixture with marshmallows. Microwave on ... minutes. Sprinkle with pecans.
Mash yams and mix with ... sugar, flour and pecans into butter. Sprinkle mixture on top of sweet potato mixture. Bake in preheated oven at 325 degrees for 45 minutes.
Bake the sweet potatoes and mash or use 1 ... ingredients and bake 15 minutes at 425°F. Add topping and bake another 15 minutes at 400°F.
Combine sweet potatoes, white sugar, eggs, milk, ... brown sugar, flour, pecans and 1/3 stick butter and place on top of potato mixture. Bake at 350°F for 35 minutes.
Boil the whole potatoes in skins about 45 minutes; ... ingredients well and sprinkle on top of sweet potato mixture. Bake 30 minutes at 350 degrees.
1. In a large bowl combine sweet potatoes, sugar, salt, eggs, 1/4 ... 1 1/2 quart casserole or baking dish. 2. In ... brown sugar, flour, pecans and remaining butter. Top sweet potato casserole with crumbled mixture. Bake ... bake for 45 minutes.
Add 1/4 cup brown sugar, ... the salt to sweet potatoes, mash until no lumps ... coat. Top sweet potato mixture with marshmallows and pecans. Bake at 350 degrees ... until marshmallows are melted.
Bake sweet potatoes until done; remove skin and ... pour into large casserole. Sprinkle topping mixture over ... aluminum foil so nuts will not burn.
Preheat oven to 350 degrees. Heat sweet potatoes in pan on stove. Simmer ... mixture in 8-inch casserole. TOPPING: Melt butter. Mix in brown sugar, flour and pecans. Sprinkle over sweet potato mixture. Bake uncovered at 350 ... and refrigerated or frozen.
Scrub the sweet potatoes well. Bake in a preheated ... baking pan or casserole dish. Bring the cream to ... and the chopped pecans. Pour this mixture over ... brown. Yield: 6-8 servings.
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