Results 81 - 90 of 98 for oven lamb chops

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81. BOBOTIE
Soak bread in milk. Squeeze ... with the minced lamb. Save the milk. Set oven to 180 degrees C. Grease ... and browned (30 minutes). Serves 10.

Heat the oven to 350 degrees. Mince the ... Peel, seed and chop tomatoes. Heat the oil in ... add the wine. Cook in the preheated oven 1 hour.

Heat oil in a 6 ... medium heat. Add lamb, about a fourth at ... to 5 quart oven proof casserole. With a sharp ... bowl. Makes about 8 servings.

(Ask butcher to trim fat ... covering from the lamb leg.) Rub the lamb with ... roast from the oven about 30 minutes before it ... parsley sprigs. Serves 6-8.

Cut lamb into 2 inch pieces. Heat oil in Dutch oven. Brown meat in oil ... bay leaf and sprinkle with parsley before serving. Makes 6 servings.



Saute rice (uncooked), lamb, onions, garlic until onions ... Roll up. Place oven proof pan on top of ... with yogurt, tahini or humus for dipping.

Saute onion in oil in ... 3 minutes. Add lamb; saute until no longer ... baking dish. Preheat oven to 375 degrees. Beat egg ... piping hot. Serves 6.

88. SFEEHA
Mix flour, baking powder, and ... the middle of oven and 5-10 minutes on top ... brown. Oven temperature and time may vary. Good luck and enjoy.

Makes 16 1-inch slices. Preheat oven to 350 degrees. Combine onion ... well. Add ground lamb and mix well. Add mint, ... gm fat; 86 mg sodium.

Toss meat lightly in a ... heavy (or Dutch oven) skillet. Cook slowly over ... potatoes with a salad of sliced tomatoes and red onion in vinaigrette.

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