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Results 81 - 90 of 486 for irish breads
81. IRISH SODA BREAD
Preheat oven to 375 degrees. Lightly grease a small cookie sheet. In large bowl, combine flour, sugar, baking powder, soda and salt. With ...
Combine all-purpose flour, sugar, baking ... diameter. VARIATION: Yellow-meal bread: Use 1 1/2 cups ... rolled oats. Mix as listed in above recipe.
83. IRISH SODA BREAD
This soda bread may be used as it ... is an old-time Irish breakfast. Mix first 6 ingredients. ... cookie sheet. Bake 10-15 minutes at 400 degrees.
84. IRISH SODA BREAD
Work the butter into the ... rack. For extra sweeter Irish Soda Bread: Add currants to the flour mixture before stirring in the egg and buttermilk.
Put all ingredients in bread pan as the manufacturer directs. ... period and as second kneading begins. Set bread machine for medium dark crust.
86. IRISH SODA BREAD
Mix dry ingredients together first. Then add raisins and milk. Batter will be very sticky. Pour into 1 regular loaf pan or 2 small loaf ...
In a large bowl combine ... Flour baking dish; place bread in dish. Bake at 350 degrees for 45-60 minutes. Turn dish periodically while baking.
88. IRISH SODA BREAD
Cream butter and sugar. Add eggs. Add flour, baking powder and milk. Add raisins. Bake in greased tube pan at 350 degrees for 1 hour. Cool ...
Preheat oven to 400 degrees. Mix dry ingredients with a fork. Add buttermilk, if too dry, add more. Knead 10 times. Form a circular loaf. ...
90. IRISH SODA BREAD
Sift together flour, sugar, salt, ... make the soda bread darker.) DOUBLING: I bake this ... inserting a toothpick. If it comes out dry it is done.
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