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81.
HERB-ROASTED POTATOES
Peel and cut potatoes in bite-size chunks. Place
oil
and soup mix in a ... spray. Bake at 350°F for 45 minutes. Stirring every 15 minutes.
Ingredients: 3 (oil .. potatoes ...)
82.
MEDITTERANEAN CHICKPEA SALAD WITH LEMON-HERB DRESSING
Place chickpeas in a non-metal bowl. Pour dressing over them and marinate in the refrigerator for an hour or two. Add rest of ingredients, ...
Ingredients: 14 (basil .. chickpeas .. lemon .. marinade .. mustard ...)
83.
CREAMY HERBED CHICKEN
Brown the chicken in
oil
over medium-high heat. Add onion ... egg noodles according to directions; drain. Toss with chicken mixture and serve.
Ingredients: 9 (broth .. herbs .. mushrooms .. noodles .. oil ...)
84.
GOLDEN HERBED ROLLS
In a bowl, sprinkle yeast ... hot, milk and
oil
. Let stand 5 minutes. ... in bulk. Bake at 400 degrees for 20-25 minutes. Makes 12 large rolls.
Ingredients: 10 (flour .. milk .. oil .. oregano .. sugar .. yeast ...)
85.
HERB APPETIZER CHEESECAKE
Combine crumbs and butter; press ... 10 minutes. Place
oil
, basil, salt and garlic ... 1 tablespoon dried basil leaves for fresh basil leaves.
Ingredients: 11 (cheese .. crumbs .. eggs .. half .. leaves .. nuts ...)
86.
HERBED LEMON PEPPER MARINADE
Mix all ingredients in a small bowl. Good marinade for chicken.
Ingredients: 7 (honey .. juice .. leaves .. oil .. salt .. scallions ...)
87.
HERBED SWISS STEAK
1. Trim excess fat from ... tablespoon of the
oil
to bacon drippings in skillet. ... tender. 8. Transfer meat to a serving platter. Serve with sauce.
Ingredients: 12 (flour .. juice .. lb. .. mustard .. oil .. onions ...)
88.
AMERICAN HERB MARINADE
Combine all ingredients. Place lamb, pork, beef or chicken in a plastic bag. Set in a deep bowl or shallow baking dish. Pour marinade over ...
Ingredients: 10 (juice .. oil .. onion .. parsley .. salt ...)
89.
HERB SAUCE FOR VEGETABLES
Mix all ingredients together and cover. Refrigerate for at least 3 hours. Pour sauce over hot cooked vegetables just before serving.
Ingredients: 8 (juice .. oil .. parsley .. peel .. salt ...)
90.
CHICKEN WITH HERBED CREAM SAUCE
Melt 1 tablespoon butter with
oil
in heavy medium saucepan over ... turning occasionally, about 7 minutes. Transfer to plates. Spoon sauce over.
Ingredients: 9 (half .. oil .. onion .. soup ...)
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RECIPE PULSE
TRENDING NOW
CREAM CHEESE SALMON
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COOKING TIME PORK TENDERLOIN
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PLUM JELLY
OVEN BAKED PORK TENDERLOIN
HAWAIIAN RICE
TROPICAL CAKE
LOWFAT CRUMB TOPPING
DIABETIC BANANA COOKIES
DREAM WHIP BANANA PUDDING
SOLO ALMOND FILLING
HERSHEYS CHOCOLATE MERINGUE PIE
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CHILES EGGS BREAKFAST CASSEROLE
BEAN BEEF BURRITO
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