Results 81 - 90 of 188 for fruit nut bread

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Grease a 10 inch loaf ... the finely chopped nuts, set aside. Beat together ... Stir in candied fruit and chopped nuts. Spoon batter ... the pan. Freezes well.

Preheat oven to 350 degrees. ... of foil. Combine fruit, nuts, and dry ingredients. Stir ... test center of bread. Cool. Wrap in foil to store.

Open 2 cans of biscuits ... for 35 minutes. Nuts or raisins may be sprinkled ... a layer of fruit filling may be placed between the two sections of biscuit pieces.

Line 2 9 x 5 ... powder. Fold in fruit and nuts. Pour batter into pans ... degrees for 1 hour. Cool in pans at least 10 minutes. Freezes well.

Stir together 1 3/4 cups ... minute. Stir in fruit, nuts and flour to make a ... until doubled about 1 hour. Bake at 375 degrees 35-40 minutes.



Cream butter and sugar. Add bananas, eggs, cherries, pineapple, nuts, and vanilla; mix well. ... at 300 degrees about 2 hours. Makes 3 loaves.

Combine flours, oats and soda; ... in vegetable or fruit. Add flour mixture a ... combined. Stir in nuts. Spread batter in a ... chol., 180 mg. sodium.

Cream together butter, sugar, eggs, ... creamed mixture. Add fruit and chopped walnuts. Bake in ... pan at 350 degrees for approximately 1 hour.

Combine flour, baking soda, salt, baking powder, cinnamon and nuts. Set aside. Beat eggs ... choice of prepared fruit or vegetable. Add dry ingredients, ... from pans. Freezes well.

First soak raisins in enough ... bowl. Fold in nuts and drained raisins. Pour into ... sliced, buttered and sprinkled with cinnamon and sugar.

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