Cornstarch Chicken Coating - Recipes - Page 9

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Results 81 - 90 of 95 for cornstarch chicken coating

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81. LEMON CHICKEN

Cut chicken breasts into halves, remove small ... 1 cup of cornstarch in a small bowl or ... over chicken and garnish with thinly sliced lemon.

82. SWEET - SOUR CHICKEN

Toss chicken and egg until pieces are coated. Sprinkle 1/4 cup cornstarch over chicken, toss until coated. ... chicken, heat through. Serve over rice.

83. LEMON CHICKEN

1. Cut each breast into ... size bowl, mix chicken thoroughly with salt, pepper, sugar, ... the cup of cornstarch in another medium size bowl. ... a time, until coating is set and chicken is ... and shredded lemon rind.

84. SWEET SOUR CHICKEN

Toss chicken and egg until all pieces ... Sprinkle 1/4 cup cornstarch over chicken and toss until ... chicken. Heat through and serve over rice.

85. CHICKEN AND BROCCOLI WITH WILD RICE

Cook rice according to package ... 350 degrees. Mix cornstarch with skim milk, stirring until ... stirring until dissolved. Coat a small skillet with cooking ... bottom. Top with chicken and pour rice-mushroom-onion sauce over ... golden brown. Serves 8.

86. SWEET - SOUR CHICKEN

Toss chicken and egg until all pieces ... Sprinkle 1/4 cup cornstarch over chicken; toss until all ... through and serve over rice. Makes 4 servings.

87. CHICKEN AND BROCCOLI STIR - FRY

Heat oil on high in wok or large skillet. Add chicken and cook until almost done ... broth, stir to coat and cook until crisp tender ... steam vegetables). Add cornstarch, sugar and soy sauce ... coated. Serve over rice.

88. SWEET AND SOUR CHICKEN

Toss chicken and egg until all pieces ... 1/2 cup of cornstarch over chicken; toss until all ... carrots, and chicken; heat through. Serve over rice.

89. SWEET AND SOUR CHICKEN

Toss chicken and egg until coated. Sprinkle cornstarch over chicken. Toss until coated. ... carrots, and chicken. Heat through. Serve over rice.

90. SWEET AND SOUR CHICKEN

Toss chicken and egg until all pieces ... Sprinkle 1/4 cup cornstarch over chicken; toss until coated. ... carrots, and chicken; heat through.

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