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Results 81 - 90 of 610 for chicken paste
Heat oil in a saute ... few minutes; add chicken and cook just until chicken ... chopped, with tomato paste and water or wine. Add ... in day and reheated.
Mince 1/6 pound chicken breast to fine slivers. Place ... again add cornstarch paste. Stir well and let ... add 1/3 cup milk just before serving.
Heat the oil in a ... onion and curry paste to the wok and cook ... boil. Add the chicken pieces, beans, and lime leaves ... steamed rice. Serves 4.
1. Combine marinade ingredients. Add chicken, let stand 30 minutes. ... 10. Remove from heat, discard hot peppers and serve over rice. Serves 4.
Place chicken in wok with coconut milk. ... sauce and curry paste to coconut milk and stir. ... rice. May be purchased at Oriental food stores.
86. ROAST CHICKEN
Fry onions in a little ... cleaned and washed chicken. Smear rest of mixture ... before chicken is done add potatoes and cook until well done.
87. CHICKEN ROSEMARY
Featured at the Portage Restaurant. ... wine, rosemary, tomato paste, and broth. Season with ... sauce over broiled chicken. Garnish with bacon bits sprinkled over the sauce.
88. CHICKEN CHILI
Coat a large Dutch oven ... until tender. Add chicken and cook 2 minutes or ... leaf. Yield: 12 servings (about 207 calories per 1 cup serving).
Procedure: 1. Remove all bones from chicken, cut into 3 inch ... sauce and cornstarch paste for 20 minutes. 2. Remove ... and smells very good.
In a 1 3/4 quart ... sauce, olives, tomato paste, and garlic powder. Add chicken breasts to casserole, turning to ... rice or pasta, if desired.
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