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Results 81 - 90 of 489 for caramel rolls
Place butter in ring mold. ... until melted. Add caramel topping and raisins or nuts. ... sections into 6 rolls. Arrange around ring mold. ... serving plate to serve.
82. CARAMEL ROLLS
Melt butter. Add brown sugar, ... nuts. Place frozen rolls in bottom of 9 x ... degree oven. Foil under the pan is a good idea - they may run over.
Heat oven to 425 degrees. ... Knead 5 times. Roll dough into rectangle, 16 x ... heatproof serving plate. Leave pan over rolls a minute. 16 rolls.
Roll dough: In a large mixing ... stir together. Arrange rolls on mixture. Cover and let ... serving plate. Let stand one minute and remove pan.
First mix 1/2 cup water ... used same day.) Roll out, sprinkle with cinnamon and ... Makes 5 dozen rolls. (When I am adding ... syrup in my glaze.
Preheat oven to 375 degrees. Place butter in ungreased 13 x 9 inch pan. Heat in oven until melted. Add nuts and ice cream topping. Mix ...
Sprinkle pecans in a greased ... cinnamon. Place frozen rolls on top of nuts. Sprinkle ... immediately. This is easy to prepare and let rise overnight.
Spread frosting on bottom of ... Plop on frozen rolls. Cover and let raise. ... them coiled and places on top of frosting, then bake right away.
Thaw out 2 loaves of ... make into 6 caramel-nut rolls and place in 6 muffin ... mixture to drizzle down over rolls. When cool, cut and serve.
90. CARAMEL ROLLS
In saucepan, mix 1/2 cup ... 8"x8"x2" baking pan. Roll out dough on floured cloth ... side down, over caramel mixture. Cover; let rise until ... on a cookie sheet.
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