Zucchini Carrot Bread - Recipes - Page 8

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Results 71 - 75 of 75 for zucchini carrot bread

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71. ALL - SEASON BREAD

Combine dry ingredients; set aside. ... (reserve juice for carrot bread). Stir in pineapple and ... make 2 cups. Zucchini Bread: Shred zucchini to make ... 1 tablespoon pineapple juice.

72. ALL - SEASON BREAD

Combine flour, soda, salt, baking ... until done. Apple Bread: Peel, core and shred ... tablespoon reserved juice. Carrot Bread: Peel and shred 2 ... tablespoon reserved juice Zucchini Bread: Shred 2 zucchini to make 2 cups.

73. CARROT BREAD

Heat oven to 350 degrees. ... Remove from pan. Zucchini Bread: Substitute shredded zucchini for the carrots. Note: Wrap cool bread ... up to 1 month.

74. ZUCCHINI BREAD

Combine above ingredients. Blend in: ... don't have enough zucchini, use other shredded fruits ... instead, such as carrots or apples. Carrots add their ... what kind you use.

75. ZUCCHINI BREAD

I add 1/2 cup crushed ... cup finely shredded carrots. Can leave out dates ... you like. Mix zucchini with eggs and salad oil, ... toothpick comes out clean.

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